We’ve fed the boozehounds of IMBC, brought beef to Redchurch and catered down the Bottle Shop, but now we’re taking our jars down the road to a carpark – for the first Hackney Drinks Market. The market at Hackney Downs Studios promises the best in local beer, gin and soft drinks, with all of the gaps plugged in between.

 
We’ll be bringing our usual unusual array of snacks, from our signature spiced pumpkin seed clusters to pickles from Vadasz Deli. All being well there should be things to satisfy all palettes and compliment the fine array of drink on show.

 

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Photo By Chris Chudleigh

We’re looking forward to trying out some new snacks and continuing to share the good work of the artisan producers we work with. More than anything, we’re delighted to be catering alongside old friends like Howling Hops, Redchurch Brewery and Square Root Soda.

 
I’ve been going on about beer snacks for a while now, especially in the new issue of Hop & Barley which is to my knowledge the best beer magazine available on these shores. To check out the story of the snacks that are keeping us on our barstools and to find the recipe for my pumpkin seed and barley malt syrup clusters, get hold of a copy of the magazine here.
 
See you down the market.

 

Saturday 2nd March, 12 – 6

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